Growing my own food is, at least to me, a natural extenstion of my feelings about making things from scratch. In addition, its a great way to ensure my diet is filled with healthy fresh produce that's all naturally friendly towards all of my food intolerances.
If you're new around here, we recently got the ok from our awesome landlords to transform half of our front yard into an edible garden. This is HUGE for us as renters and something we've always wanted to do. So I've started a brand new (as of this April) post series to chronicle our adventures in growing our edible garden.
Since the series is so new, I let the individual posts speak for themselves;
Don't forget to enter this week's giveaway to win some of my favorite travel snacks!